Wisconsin Foodie Season 14 Episode 4 Alpinage Cheese | Birch Restaurant ( Air Date 2024-02-08 ) Genre Documentary category. Overview "Host Luke Zahm meets Orphee Paillotin and Paula Heimerl, of Alpinage Cheese in Oak Creek. Alpinage Cheese produces raclette, a Swiss-style melting cheese. Paula and Orphee demonstrate the cheesemaking process. Then, Luke visits Birch Restaurant in Milwaukee for insights on how chef Kyle Knall prepares the Alpinage raclette at his restaurant.".