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Wisconsin Foodie Season 15 Episode 10 Clario Farmstead Pasta, Louie’s Finer Meat ( Air Date 2025-04-10 ) Genre Documentary category. Overview "Host Luke Zahm explores heritage and flavors at Clario Farmstead Pasta in Sturgeon Bay, where organic, small-batch pasta is infused with local flavors. Then, he travels to Louie’s Finer Meats in Cumberland, famed for award-winning sausages. Luke brings it together with a dish featuring Italian sausage, wheat pasta and fresh vegetables.".

Wisconsin Foodie Season 15 Episode 10 Clario Farmstead Pasta, Louie’s Finer Meat

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